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All food station programs include your choice of two entree
stations (one exhibition) and a coffee station
EXHIBITION CARVING STATION
Select one:
Caesar Salad with Garlic Croutons and Parmesan Cheese
Wild California Greens, Sun Dried Tomatoes, Walnuts and Feta Cheese
Choice of One
Herbal Roasted Prime Rib with Creamy Horseradish*
Beef Wellington*
Herb and Garlic Marinated Pork Roast Tenderloin
(served with Cranberry Applesauce)
Bourbon Glazed Honey Ham with Mendocinno Mustard
Roast Breast of Turkey
Select Two
Garlic Mashed Potatoes
Rosemary Roasted New Potatoes
Baked Potatoes
Wild Rice
Rice Pilaf
Vegetable Medley
Bacon Roasted Green Beans
EXHIBITION PASTA
Select one
Tomato, Basil and Mozzarella Salad
With Balsamic Vinaigrette
Caesar Salad with Garlic Croutons and Parmesan Cheese
Select Two Sauces
Garlic Artichoke
Tomato Basil
Marinara
Alfredo
Pesto
Bow Tie Pasta
or
Penne
Select Four
Proscuitto
Sliced Breast of Chicken
Mushrooms
Shrimp
Tomatoes
Onions
Garlic Bread
Exhibition Grill*
Tri-Tip Filet Mignon Rib Eye Served with your choice of: Jack Daniels Sauce Bleu Cheese Butter Wine Mushroom BBQ Creamy Horseradish
Grilled Vegetables
Rolls and Butter
Martini Mash
Select either:
Yukon Gold Garlic Mashed Rosemary Mashed
Toppings
Sauteed Mushrooms Vegetable Medley Sour Cream Chives Cheese Filet Tips Grilled Chicken Gravy
Served in Martini Glasses
Paninni Grill
Three Cheeses Brie and Apple Ham and Cheddar Pesto, Tomato and Motzerella
Grilled on choice of whole wheat, white, or squaw bread
Served with french fries
Persian
Yogurt and Cucumber Chicken Barq Beef Koobideh Saffron Rice Tomato Lavoosh Bread
Flavors from the Islands
Tropical Salad
Chopped Romaine, Mandarin Oranges, Red Onion
Poppy Seed Dressing
Select One
Breast of Chicken with Papaya Mango Salsa
Macadamia Nut Encrusted Mahi Mahi
Kailua Pork
Seared Ahi with Fruit Salsa
Black Beans and Rice
Marinated Vegetables
Hawaiian Sweet Bread
Sour Dough Rolls and Butter
A Taste of the Mediterranean
Select One
Caprese Salad
Freshly Sliced Tomatoes, Basil, Mozzarella Cheese
Tuscany Greens
Wild Greens, Sun dried tomatoes, Feta cheese, walnuts, Balsamic Vinaigrette
Select One
Artichoke Garlic Pasta
Penne with Tomato Basil
Lobster Ravioli*
Creamy Tomato Sauce
Cheese Tortellini
Alfredo Sauce
Parmesan Chicken
Foccacia Bread
Sour Dough Rolls and utter
FROM PARIS TO MADRID
Tuscany Field Greens
(Sweet Red Onions, Walnuts and Feta Cheese with Balsamic Vinaigrette)
Select One
Seafood Paella*
(Shrimp, Chicken, Sweet Italian Sausage, Mussels and Saffron Rice)
Chicken and Mushroom Crepes
Shrimp Crepes
Spinach and Cheese Crepes
Sour Dough Rolls and Butter
MEXICAN STATION
Caesar Salad
Select Two
Cheese Enchilada’s
Beef Tamales
Pork Empanada’s
Grilled Fajita’s
Flauta’s
Accompaniments
Spanish Rice
Refried Beans with Cheddar Cheese
Flour and Corn Tortilla’s
Garnished with Tortilla Chips and Salsa
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